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Ethyl Vanillin

Ethyl Vanillin is a synthetic compound similar to vanillin but with a more potent vanilla aroma.

Details

Application

Ethyl Vanillin is used in:

  • Flavor Industry: Provides a stronger vanilla flavor than vanillin, used in food, beverages, and confectionery.
  • Fragrance Industry: Adds a sweet, creamy note to perfumes and personal care products.

Packing

25kg Fiber drum or as customized

Storage

Storage temperature:Store at room temperature, between 20°C to 25°C (68°F to 77°F).

Transport Temperature:20°C to 25°C

Storage condition: Keep it in a tightly closed container, away from moisture and light.

Available Standard

In-House

Specification

Synonyms:

Molecular Formula:

C9H10O3

Molecular Weight:

166.17

CAS No:

121-32-4

UN NO:

N/A

HS Code:

2912420000

Appearance:

White to yellowish acicular crystal or crystalline powder

Chemical Name:

3-Ethoxy-4-hydroxybenzaldehyde

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